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Cloves

QAR 9.00

Versatile spice used widely across world cuisine (Sri Lanka)

Cloves are a spice made from the flower buds of an evergreen tree called, appropriately enough, the clove tree. Clove flower buds are harvested in their immature state and then dried. Cloves can be used whole or ground, and they have a very strong, pungent flavour and aroma.

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