Butternut Squash Soup||شوربة القرع
Filling vegetarian soup (not suitable for vegans)
Butternut squash is much sweeter than pumpkin, and creates a thick and delicious texture for soups. Mixed in with some traditional flavours, this soup can be reheated, providing a filling meal in a jar.
Ingredients: butternut squash, onion, garlic, leek, olive oil, cream, salt black pepper